snacks by Shira vol. 45: paleo paprika roasted walnuts

makes 1 cup nuts

Ingredients

1 cup raw walnuts
1 Tbsp coconut oil, melted
1 Tbsp coconut sugar
1 Tbsp paprika
pinch of sea salt
1 Tbsp harissa

Preparation

1. Preheat the oven to 350.
2. In a bowl, combine the walnuts, coconut oil, coconut sugar, paprika, and sea salt. Mix until evenly combined.
3. Place the nuts on a parchment lined baking sheet and pour remaining marinade on top.
4. Roast for 12-15 minutes, or until golden.
5. Top with harissa.
6. Enjoy!

xx Shira